#day9 #plantlab #kimchiKimchi is a fermented cabbage dish made with a mix of garlic, salt, vinegar, chile peppers, and other spices. It is rammed with vitamins...
#excursion #plantlab #avenabotanicalsI spent today at biodynamic farm, Avena Botanicals, learning about herbs and edible flowers. A biodynamic farm is organic and works in...
#day8 #plantlab #pearcelerysoup This pear celery soup is a good alternative to gazpacho in the heat of the summer, and can be 'pretty-ied' up using a handful of edible...
#registeredboat #floatingdinnerparty #lovethisIt even has its own water cooler... #registeredboatfloatingdinnerpartylovethis
#day7 #plantlab #mexicantostadasRaw vegan tostadas, consisting of dehydrated chili-lime tostadas, cacao mole, guacamole, pico de gallo, healthy cabbage slaw*, chipotle...
#day6 #plantlab #sushiRaw vegan sushi is nutritionally dense and fun to make. You can prepare all the constituent parts in advance then get friends over to...
#bugjacket #mosquitos #fancydressI went into the local hardware store today to ask for some kind of anti-mosquito solution. Found this. Not exactly what I was after...