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#day13 #plantlab #antigriddle #icepops #berries

  • Writer: Victoria Robertson
    Victoria Robertson
  • Aug 6, 2014
  • 1 min read

I used the anti-griddle today (so fun) to make a collection of ice-pops. The anti-griddle is like an inverted grill. You place food on it and it freezes immediately. The ice-pops are cherry-berry, chocolate narsturtium, cherry-lime swirl, chocolate orange and lime-berry pop.

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